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Tex-Mex Burger

Tex-Mex Burger is an American recipe that serves 4. For <b>$3.4 per serving</b>, this recipe <b>covers 36%</b> of your daily requirements of vitamins and minerals. This main course has <b>884 calories</b>, <b>51g of protein</b>, and <b>61g of fat</b> per serving. 2 people were glad they tried this recipe. From preparation to the plate, this recipe takes roughly <b>15 minutes</b>. It is brought to you by Foodista. A mixture of pepper, chili powder, pepper jack cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. Overall, this recipe earns a <b>solid spoonacular score of 73%</b>. If you like this recipe, take a look at these similar recipes: <a href="https://spoonacular.com/recipes/tex-mex-burger-1402235">Tex-Mex Burger</a>, <a href="https://spoonacular.com/recipes/tex-mex-burger-220709">Tex-Mex burger</a>, and <a href="https://spoonacular.com/recipes/tex-mex-turkey-burger-1478359">Tex-Mex Turkey Burger</a>.

15 min
4 servings
lunch
American
62.0 TrueMetrics Score
Tex-Mex Burger

Ingredients

Instructions

Preheat broiler.
Heat large frying pan to medium high heat. make patties: take the ground beef, add salsa and spices.
Mix together till evenly distributed.
Place patty on bun. top with 1 tbsp salsa, then 2 slices of red onion.
Place of the cilantro on red onion and then place avocado on top bun.
Add bun to burger and serve.